Gift Vouchers Click & Collect
en en ▼
HomeOur NewsNews: Celebrate Thanksgiving à la française

News: Celebrate Thanksgiving à la française

Our Palace unveils an exclusive "Frenchgiving" experience in Suites and in the restaurants.

For Thanksgiving, the most contemporary Palace unveils a festive Parisian influenced celebration that artfully blends rich traditions of the cherished American holiday with the style and sophistication of French haute cuisine.

Frenchgiving Experience at Le Royal Monceau – Raffles Paris 

Enjoy a bespoke stay with your loved ones in one of our sumptuous Presidential Suites or the Royal Monceau Suite and enjoy a private dinner personally prepared by Executive Chef Norihisa Semboshi in a convivial atmosphere.
The evening begins with a warm welcome of Champagne and Caviar amuse-bouche in the living area followed by an exquisite Frenchgiving dinner, a symphony of flavors harmoniously fusing the best of French and American cuisine.

The sumptuous seven-course menu includes:

  • A delectable assortment of French delicacies
  • Velvety pumpkin and chestnut soup
  • Scallop carpaccio adorned with black truffle, Frisée salad drizzled with a truffle vinaigrette
  • Parmesan truffle homemade Taglioni
  • Roasted turkey paired with seasonal vegetables
  • A decadent selection of desserts by Pastry Chef Quentin Lechat
  • Unlimited champagne

Information & Reservations :

Tailor-made experience including accommodation for up to 6 people
Available from 23 to 26 November 2023 for 3 nights
Price: from €20,000 per night.
Phone: +33 (0)1 42 99 88 00

Frenchgiving dinner at 
Le Bar Long

Elegant and welcoming, the recently revamped Le Bar Long presents a special Thanksgiving lunch menu curated by Chef Norihisa Semboshi
Savor holiday dishes and wines selected by Director of Sommellerie, Gabriele Del Carlo.

This convivial menu is served in 2 or 3 courses :

  • Pumpkin and Sweet Potato Soup, Hazelnut Crumble
  • Roasted Turkey and Foie Gras Ballotine with Seasonal Mushrooms,
    Mashed Butternut and Confit Chestnut
  • Pecan Pie and Mapple Syrup Ice Cream by Chef Quentin Lechat

Information & Reservations :

Available on request on the evening of 23 November 2023 and at lunchtime on 24 and 25 November 2023.
Price: €65 per person for 2 courses, €85 per person for 3 courses
Online booking here
Phone: +33 (0)1 42 99 88 16

Brunch Frenchgiving Brunch at 
La Cuisine

La Cuisine, known for its Royal Brunch, will offer a unique Thanksgiving Brunch on Sunday, November 26th.
Indulge in an exquisite buffet featuring traditional holiday favorites such as succulent roasted turkey, beef, French ham and seasonal roasted vegetables, complemented with a curated selection of pastries and breads from the French bakers, organic teas, freshly squeezed fruit juices, gluten-free options, and more.

Information & Reservations :
Available on 26 November 2023 from noon to 4pm
Price: €240 per person
Online booking here
Phone: +33 (0)1 42 99 88 16

Veuillez pivoter votre périphérique